George Calombaris will share his food loves from growing up in a Greek family with a GAZI pop-up at Atalanta Bar and Greek

Calombaris joins Atalanta chef Dean Brewer to serve up some of Gazi Greek favourites. Expect a luxe feast with souvas and saganaki whilst hearing all about Calombaris’ culinary and personal journey in the world of MasterChef.

Tickets for $160 available here.

6.30pm, Thursday July 7
Atalanta Bar and GreekShop 905, 47 Hercules Street, Hamilton

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