Paul Kelly’s Making…
Saturday, December 21, 2019
If you love Paul Kelly, love gravy and love Paul Kelly’s Making Gravy, this is the concert for you.
In celebration of Good Food Month in Brisbane, Salon De Co Restaurant is bringing you a new an unique dining experience with their Black & White Truffle Dinner. Collaborating with terra preta Australian gold medal truffles, Salond D Co will showcase the truffle from an award-winning organic farm, throughout the menu with each dish being entirely black or white.
Tickets from $85 available here.
$85 per person includes a 5-course menu
$110 per person includes a 5-course menu with matching wines
Black & White Truffle Dinner
From 6pm, Thursday July 25
Salon De Co Restaurant, Ovolo Inchcolm, 73 Wickham Terrace, Spring Hill
